Monday, August 9, 2010

Chicken Broccoli Braid

2 c. cooked chicken, cut up
1 c. broccoli, chopped
1/2 c. red pepper, chopped
1 clove garlic, chopped
1 c. cheddar cheese, grated
1/2 c. mayonnaise
1/2 t. salt
16 thawed Rhodes rolls

Preheat oven to 350 degrees.  Mix chicken, broccoli, garlic, cheese, mayo, and salt together.  Roll/press rolls into a rectangle on a cookie sheet.  Use a pizza cutter to cut dough on the long sides into strips, 1 1/2 inches apart, 3 inches deep.  Spread chicken mixture evenly over the middle of the dough.  To braid, lift strips of dough across mixture to meet in the center.  Continue alternating strips to form a braid.  Tuck ends under to seal at end of braid.  Bake for 25 minutes.

No comments:

Post a Comment