This is currently Brandon's favorite meal--he is on a buffalo sauce kick! It may not be the most healthy recipe ever, but it sure is yummy!
3 skinless, boneless chicken breast halves-cooked and cubed
2 tablespoons butter, melted
2 ounces buffalo sauce (we like Frank's Red Hot Buffalo Sauce)
1 (8 ounce) bottle blue cheese salad dressing
1 18 inch pizza crust
1 (8 ounce) package shredded mozzarella cheese
1. Preheat oven to 425 degrees F
2. In a medium bowl combine the cubed chicken, melted butter, and buffalo sauce. Mix well. Spread whole bottle of salad dressing over crust, then top with chicken mixture and sprinkle with shredded cheese.
3. Bake in preheated oven until crust is golden brown and cheese is bubbly, about 5 to 10 minutes. Let set a few minutes before slicing.
(I will post my pizza crust recipe next. I usually bake the crust for about 10 minutes, then add all of the toppings, and continue baking it for 5-10 more minutes with this recipe).
No comments:
Post a Comment